It was just about a year ago when the pet food recalls began and we heard about cats and dogs dying of mysterious causes. With all the press
and uproar about the tainted food manufactured for our pets, the problem's been handled, right?
Unfortunately, no. While there are no widespread recalls at
this time, problems still exist. A Canadian boy contracted two rare forms of Salmonella from pork dog treats made by the Rollover Premium Pet Food company. (Treats
from the High-River, Alberta, plant have been recalled.)
Regulations were passed in 2007 to require pet food companies to recall any food that was tainted.
But critics say that this legislation is ineffective because reporting is voluntary - no Federal inspections are required on pet food products. This lack of oversight has
prompted many people to buy organic or "natural" products for their pets. This sector of the animal food business has boomed since the tainted food recalls started in
March 2007.
But are these products any safer? Many people feel that they are, since the "healthy" pet food companies are marketing "human-grade" meat
and organic ingredients. And most of these producers have a better record. But the same problem exists for these companies - no one is looking over their shoulder
to make sure the food is safe.
Some dedicated pet lovers have even gone to home-made or raw food diets for their animals. Before you make this kind of
commitment, I recommend talking at length with your Veterinarian first to learn how to meet the nutritional needs of your animals.
The future of pet food safety
may include stronger regulations. Some pet advocates are calling for the FDA to regulate the pet food industry and have access to production plants in China. On the
bright side, pet food companies seem to be making an effort to keep food safe. After all, they are in the business of selling pet food, and the negative press is very
bad for business. For now, keep an eye on the news for recalls and confer with your Veterinarian about safe and healthy foods for your pets.